Menu | Italian Brothers

APPETIZERS

BURRATA & PROSCIUTTO

Burrata on a bed of arugula with cherry tomatoes topped with olive oil and balsamic with side of prosciutto & olives

$23

MEATBALLS

4 Pork-beef meatballs in tomato sauce

$22

BRUSSEL SPROUTS & PPANCETTA

Sautéed Brussel sprouts with pancetta pork and garlic in a balsamic sauce with parmesan cheese on top

$20

BEEF CARPACCIO

Thinly sliced raw beef, topped with capers, olive oil, and lemon juice, topped with shaved Parmesan (COLD DISH)

$20

FRIED ZUCCHINI

Lightly battered, fried zucchini with side of marinara sauce

$16

Vegetarian

BRUSCHETTA

Four pieces of ciabatta crostini topped with diced roma tomatoes, garlic, basil, and olive oil

$13

Vegetarian

ARANCINI

Spinach & Cheese (Vegetarian) or Meat Bolognese — 4 pieces total (mix available), clarify with server

$20

MOZZARELLA MARINARA

Breaded, deep-fried mozzarella cheese topped with fresh marinara sauce

$20

Vegetarian

STEAMED CLAMS & MUSSELS

Clams and Mussels sautéed with garlic, olive oil, parsley, and white wine

$27

OCTOPUS CARPACCIO

Thinly sliced, boiled octopus topped with capers, olive oil, lemon juice, arugula, and cherry tomatoes (COLD DISH)

$26

Fish

OCTOPUS TENTACLE

Grilled Spanish octopus tentacle

$21

GAMBERETTI ALL’AGLIO

Sautéed shrimp served in garlic and olive oil sauce

$20

GAMBERETTI FRADIAVOLA

Sautéed shrimp with garlic, Calabrese peppers, and a spicy marinara sauce

$20

Hot

SPICY SAUTÉED CALAMARI

Sautéed calamari with Calabrese peppers, garlic, and a spicy marinara sauce

$22

Hot

FRIED CALAMARI

Lightly battered, fried calamari with side of tartar sauce

$22

BROCCOLI CALABRESE

Sautéed with garlic, olive oil, and spicy Calabrese peppers

$20

Vegetarian

Hot

SOUP & SALAD

CAESAR SALMON SALAD

Romaine lettuce with Caesar dressing, topped with croutons and parmesan cheese topped with grilled salmon

$34

MEDITERRANEAN SALAD

Romaine lettuce with shrimp, cherry tomatoes, onions, oranges, mozzarella, and olives with olive oil

$23

CAPRESE SALAD

Fresh mozzarella, sliced roma tomatoes, and fresh basil topped with olive oil and balsamic vinegar

$17

Vegetarian

SICILIANA SALAD

Spring mix, cherry tomatoes, red onions, and olives in olive oil and balsamic dressing Add grilled chicken $ 5.00 Add anchovy $3.00 Add shrimp $5.00

$14

Vegetarian

CAESAR SALAD

Romaine lettuce with Caesar dressing, topped with croutons and parmesan cheese Add grilled chicken $ 5.00 Add anchovy $3.00 Add shrimp $5.00

$14

Vegetarian

MINESTRONE SOUP

$14

Vegetarian

MEAT TORTELLINI IN BRODO

Tortellini filled with prosciutto, served in hot broth

$15

PINSA ROMANA

Rectangular Pizza 12x9 inch

MARGHERITA

Tomato sauce, mozzarella, basil Add anchovies $3.00

$20

Vegetarian

QUATTRO FORMAGGI

Gorgonzola, provolone, mozzarella, and pecorino cheese Add black olives $3.00 Add sausage $3.00

$23

Vegetarian

VEGETARIANA

Tomato sauce, mozzarella, bell peppers, mushrooms, onions, cherry tomatoes Add side of spicy Calabrese peppers $3.00

$23

Vegetarian

SAN DANIELE

Tomato sauce, mozzarella, arugula, prosciutto, cherry tomatoes, truffle oil

$25

PEPPERONI

Tomato sauce, mozzarella, pepperoni Add black olives $3.00 Add sausage $3.00

$23

BOSCAIOLA

Tomato sauce, mozzarella, sausage and mushrooms

$23

PASTA - LINGUINE

LINGUINE - TUTTO MARE

Mussels, salmon, shrimp, clams, calamari, and garlic served in a white wine sauce OR red sauce

$38

LINGUINE - CLAMS

Fresh clams, parsley, and garlic served in a white wine sauce

$32

LINGUINE - CARBONARA

Creamy egg yolks, pancetta pork, cream, and black pepper Add peas $3.00

$26

LINGUINE - SCERIFFO NON PERDONA

Creamy egg yolks, pancetta pork, Calabrese pepper, and cream, with a splash of tomato sauce.

$29

Hot

LINGUINE - PUTTANESCA

Sautéed anchovies, black olives, capers, garlic, and parsley in a marinara sauce Add spicy Calabrese peppers $3.00

$27

LINGUINE - MEATBALLS

Pork-beef meatballs in a fresh tomato sauce

$26

LINGUINE - MARINARA

Fresh Italian basil and garlic in fresh chopped tomato sauce Add spicy Calabrese peppers $3.00 Add broccoli $3.00 Add shrimp $6.00

$24

Vegan

LINGUINE - CARRETTIERA

Sautéed anchovies, garlic, and extra olive oil Add spicy Calabrese peppers $3.00 Add shrimp $5.00 Add broccoli $3.00

$21

PASTA - RIGATONI

RIGATONI - BOLOGNESE

Ground beef and tomato sauce Add meatballs $6.00 Add mushrooms $3.00 Add peas $3.00

$28

RIGATONI - MAFIOSA

Ground Italian sausage, garlic, and marinara sauce Add spicy Calabrese peppers $3.00

$27

RIGATONI - GODFATHER

Ground Italian sausage, red wine, oregano, and Burrata cheese in tomato sauce Add spicy Calabrese peppers $3.00

$30

RIGATONI - POMODORO

House-made tomato sauce with fresh tomatoes Add pancetta $5.00 Add mushrooms $3.00 Add broccoli $3.00

$24

Vegan

RIGATONI - PRIMAVERA

Bell peppers, cherry tomatoes, mushrooms, and broccoli in marinara sauce OR pink sauce

$28

Vegetarian

PASTA - HOMEMADE PAPPARDELLE

PAPPARDELLE - LOS GATOS

Clams, shrimp, and cherry tomatoes in a creamy pesto sauce

$35

PAPPARDELLE - CAMPAGNOLA

Ground sausage, beef demi-glace, cherry tomatoes, bell peppers in tomato sauce with a touch of creamy sauce

$30

PAPPARDELLE - RUSTICA

Mushrooms and peas in a Bolognese sauce with a touch of creamy sauce

$30

PASTA - HOMEMADE CASERECCE

CASARECCE - SALSICCIA E FUNGHI

Ground Italian sausage and mushrooms in a white cream sauce Add peas $3.00

$30

CASARECCE - AMATRICIANA

Marinara, pancetta pork, garlic, and onions Add spicy Calabrese peppers $3.00

$27

CASARECCE - PESTO

Homemade Pesto Genovese sauce Add chicken $5.00 Add ground sausage $5.00 Add shrimp $6.00 Add Salmon $12.00

$27

Vegetarian

CASARECCE - QUATTRO FORMAGGI

Gorgonzola, Parmesan, provolone, and Pecorino Romano cheese with heavy cream Add shrimp $6.00 Add ground sausage $5.00 Add broccoli $3.00 Add Salmon $12.00

$27

Vegetarian

PASTA - HOMEMADE FETTUCCINE

FETTUCCINE - ALFREDO

Heavy cream, butter, and parmesan cheese Add chicken $5.00 Add shrimp $6.00 Add broccoli $3.00 Add Salmon $12.00

$24

Vegetarian

FETTUCCINE - PINK SAUCE

Homemade tomato sauce with vodka shot and cream Add pancetta $5.00 Add shrimp $6.00 Add broccoli $3.00 Add Salmon $12.00

$24

Vegetarian

PASTA - HOMEMADE RAVIOLI & TORTELLINI

RAVIOLI - LOBSTER

Ravioli stuffed with lobster, shrimp, and asparagus, cherry tomatoes, served in pink sauce

$34

Fish

RAVIOLI - BEEF SHORT RIBS

Ravioli stuffed with short ribs in a creamy sauce

$32

RAVIOLI - GORGONZALA & PERA

Ravioli stuffed with gorgonzola and pears served in gorgonzola sauce

$30

Vegetarian

RAVIOLI - FUNGHI PORCINI

Ravioli stuffed with porcini mushrooms in a creamy sauce

$30

Vegetarian

RAVIOLI - SPINACH & CHEESE

Ravioli stuffed with spinach and cheese in marinara sauce

$30

Vegetarian

MEAT TORTELLINI - CAPRICCIOSI $30

Filled with prosciutto, served in a white Alfredo sauce with peas and ham, topped with shaved Parmesan.

$30

PASTA - HOMEMADE GNOCCHI

GNOCCHI - BOLOGNESE

Ground beef and tomato sauce

$28

GNOCCHI - SORRENTINA

House-made tomato sauce and burrata cheese

$26

Vegetarian

GNOCCHI -PESTO

House-made basil pesto with fresh basil, garlic, Parmesan Cheese, and a touch of cream Add shrimp $6.00 Add ground sausage $5.00 Add broccoli $3.00 Add Salmon $12.00

$25

Vegetarian

GNOCCHI - QUATTRO FORMAGGI

Gorgonzola, Parmesan, provolone, and Pecorino Romano cheese with heavy cream Add shrimp $6.00 Add ground sausage $5.00 Add broccoli $3.00 Add Salmon $12.00

$24

Vegetarian